Thursday, 2 April 2015

Bak Kut Teh Cottage Delight 浓乡美食轩@ Cameron Highlands, Pahang

We have been a frequent visitors to Cameron highland lately. As I need to bring my visitors around. I have been stopping by this cafe for few times over the year for breakfast and lately stopped by for early lunch.
 Menu
This is part of the menu. 

Drinks

 Ice Lemon Tea 

FOODS

American Breakfast
This is usually my girl choice of breakfast, Not sure why she always order this when she visited this cafe. 

 Ho Hee - RM5.00
We are not sure what is Ho Hee. So we just order one bowl to try. It is basically like koay tiaw thn'g and top with some fish ball, fish wantan and fuchok.
Wanton Mee - RM5.00
They have choice of wantan mee. Either with char siew or wantan. We tried the char siew version. It's a different type of wantan mee compares to the one in Penang style. But quite a good try though.

Hakka Mee - RM5.00
I like their hakka noodles. The noodles got springy textures and it came with a bowl of small yong tao foo. Their yong tao foo is also very nice. 
Curry Noodles - RM5.50
I like the yong tao foo that immerse in the curry. It tastes more flavourable for me. But the last visit the curry noodles sold out. If you like curry perhaps you can give this a try.
Assorted mixed fish balls, fuchok and meat balls
During one visit we ordered assorted yong tao foo to share among each others.




Tuesday, 24 March 2015

RESTORAN TOP D'GURUN @ GURUN Jalan Raya, Kedah.

Last week, since it's a school holiday we decided to drop by Gunung Jerai for a visit as the last trip we went there was many years ago. Before we went up to Gunung Jerai, we passed by this restaurant and saw lots of people patronizing this shop. We decided to stop by for our late lunch at this shop.
RESTORAN TOP D'GURUN

Drinks

Teh Tarik and Ais Limau

FOODS

When we patronizing this shop there are still lots of customers but the food were limited to choose from and they still cooked it from their open kitchen. So we just grabbed whatever choices available as following:
Deep Fried assorted fishes
Their fried fishes are very tasty. I like their textures. Some places they will over cooked their fishes but this place their fishes just nicely cooked. Give it a try if you happen to drop by. 

 Curry Fish Head
Their curry fish head is another good try. Their curry gravy is very good to go with the rice. Most importantly the fish itself is very fresh. 
Deep Fried Chicken Drumstick
When we about to finish the our meal, their deep fried chicken were just ready from their wok. So we decided to give it a try, And it tastes nice although from my first instinct when i looked at the chicken drumstick, I told myself hmm..... this must be overcooked but out of surprised when I had my first bites its very crispy from the outer layer and juicy interior part of the drumstick.
FoOd PaRaDiSe verdict: Good that we stopped by to try this place. The people in the restaurant were very friendly and helpful. Foods were nice and delicious. Price vice, it is very reasonable. We had all the above plus three plates of rice, we paid total of RM30.70.


Tuesday, 17 March 2015

ZEST BAR CAFE @ Glow by Zinc

Today I am going to blog about the ZEST BAR CAFE daily set lunch.  I have blogged about ZEST BAR CAFE last year. You can see my review here
Following are the daily set lunch menu: 
Basically you have three types of menu to choose from. 
ZEST BAR CAFE DAILY SET LUNCH 
RM20+ PER PERSON
ZEST BAR CAFE MENU

STARTER


MIANG KAM
Betel Leaves, Coconut, Dried Shrimps, Red Onions, Peanuts, Ginger & Chilli
FoOd PaRaDiSe verdict: Many years back if you asked me to have miang kam, I would probably skip but years came by and I started to like taking it.  If you cannot take the betel leaves aroma, I think you will not enjoy this dish.

SOUP


TOM KHA GAI - RM12
Siam chicken soup with galangal coconut cream & local spices
TOM YAM GOONG - RM18
Fresh prawn in spicy Tom Yam Soup
FoOd PaRaDiSe verdict: For me, personally I prefer Tom Yam Goong over Tom Kha Gai. As the later are full of coconut flavour. If the tom yum is a bit more spicy it would be superb.

SOM TAM - RM10
Young Papaya salad with dried shrimp and spices.
YAM MOON SEN - RM12
Glass Noodle salad with prawns, ginger flowers and lime leaf.

NOODLES


PAD THAI - RM15
Wok fried thai noodles with prawns, beansprout, beancurd & egg pattaya style.

RICE


PAD KRA PRAO - RM18
Sauteed spicy minced chicken with thai kra prao leaf. 
Choice: Chicken or Beef.
FoOd PaRaDiSe verdict: I would prefer that they put more basil in this dish. It is rather a sweet dish for me. A bit of small chili padi added into this would be nice. 
GREEN CURRY CHICKEN - RM18
Green curry with coconut and thai basil leaf. 
Choice: Chicken or Prawn.
FoOd PaRaDiSe verdict: Their green curry chicken is quite nice. 
GAENG MASSAMAN  - RM18
Chicken cooked with rich roasted peanut curry sauce and potatoes.
Choice: Chicken or Beef.
KAENG PHET - RM18
Spicy red curry prawn and vegetables.
Choice: Prawn or Chicken.

DESSERTS

KHANOM KHAO MAO - RM7
Fried bananas with grated coconut and sticy rice.
SANG KAYA FUG TONG - RM7
Steamed sweet pumpkin with custard and coconut milk.
FoOd PaRaDiSe verdict: Overall their two desserts that I have tried are quite delicious. Especially the Sang Kaya Fug Tong. It is something special which I never tried before.  It is actually steamed pumpkin dessert with egg custard.

ZEST Bar Cafe @ GLOW by Zinc


Address: 101, Jalan Macalister, 11400 Penang, Malaysia. 

Contact: 604-226 0084


GPS: 5.416638, 100.322952 











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