Thursday, 23 February 2017

Hopoh Canteen @ Jalan Jee Foh Utama (Wisma Hopoh Miri Lot 1018)98000Miri, Sarawak Malaysia.

We have a short trip to Miri, Sarawak to attend an important function of the family members. Therefore, we have a chance to savour some foods in Miri.
One of the food stops is the famous old time favourite assorted "chai kuih" and Koay chap at Wisma Hopoh. We were told to get there early in the morning in order to savour this. As if you came late, the "chai kuih" might already sold off especially during weekend.

Food that we savour:

Deep fried beancurd
I am actually love the deep fried beancurd offer in most of the places in Sarawak. Some of the deep fried beancurd offer here is stuffed with pork and some with the added salted fish. It will make the beancurd more flavourable.
Assorted Chai Kuih

There are different types of chai kuih that we savoured. If you see from the first photo of the assorted chai kuih, you will notice two of it is wrap in rectangular shapes. I was told that it was wrap with  "Koay Tiaw". Just that this is in big sheet compare to the one one we had for char Koay tiaw. But still I prefer the normal chai kuih but find that the skin of the chai kuih is not thin enough compare to those my aunt mother in law make. But that will just kept in my memory.
The fillings of all the chai kuih are quite generous and taste vice is still nice.

Kolo Mee
My girl is having the kolo mee which she reckon that it is a bit too soft for her liking. 

Koay Chap
I had the Koay chap. Soup base is tasty and lots of ingredients in the Koay chap. The Koay is a bit thinner compare to those serve in Penang. 

FoOd PaRaDiSe verdict:

Overall, it's a place that you can try several things in one roof. Lucky that we woke ourselves up early to give this place a try. 

Restaurant that we review:

Hopoh Canteen 
 Lot 1018 Jalan Jee Foh Utama (Wisma Hopoh Miri ),
 98000 Miri, Sarawak, Malaysia.

Sunday, 25 December 2016

Edo Ichi Japanese Cuisine (江户一) @ Island Plaza, Penang.

This is one of the most popular Japanese restaurants in this area. I suggest that if you want to dine in this restaurant, you better make a reservation especially at night and during weekend.
We been to this place for several times and I remembered that we left due to full house and without reservation. 

Food that we savour:

Unagi Ishiyaki - RM43
We love this eel fried rice in hot stone. The rice texture at the bottom of the hot stone is a bit crispy and taste delicious. Love the fragrant of the rice. The eel is very deliciously grilled.
Saba Shioyaki - RM19
We oredered this mackerel with salt as one of the dish to try out. It tastes very delicious.
We also tried this during one of our set lunch on one of the visit. It cost RM28 with a bowl of rice, miso soup, cawanzhen, pickles and salads.
Karei No Kimuchi Chige Ko Nabe - RM35
We ordered this hot pot with sole fish and vegetable in Kimuchi paste soup since my aunty loves Kim chi flavours.
My family feel that it is a bit spicy but for me is still acceptable just feel a bit salty to my liking.
The combination of vegetables and fish in the pot is very fresh and delicious.

Yasai Roll - RM19
Then I decided to order vegetables roll with cucumber, avacado, carrot and beetroot.
This vegetables roll is very delicious and tasty. We quite enjoy this compare to the normal sushi roll. 

Japanese Pepper

Kamo Shoyu Ramen - RM28
We were suggested to try this duck ramen since we would like to try one ramen. So since it is one of the recommendations, we gave this a try. 
The duck slice is very tender and taste delicious. We love the texture of the ramen. It is very springy and not soggy just like the way we love it. 
The soup base is very delicious too.

Tori Teba Moto Spicy Age - RM19
This is a bit spicy and salty for my family members. But it has a nice aroma and the chicken is very tender.

FoOd PaRaDiDe verdict:

This is one of the Japanese Resrsurant that we will go back often. Food were delicious and the service is very attentive. At the moment if you hold a parkson card that you are entitle to 10% discount of your bill and you entitle a free ice-cream for RM50 spent.

Restaurant that we reviewed:

Edo Ichi Japanese Cuisine
G03, G04, G05 & G06 Island Plaza, Ground Floor.
No.118, Jalan Tanjung Tokong, 10470 Penang.

Sunday, 18 December 2016

Heaven Gate @ Lebuh King, Penang.

After the big events of the year from my work place. We decided to drop by this place for our lunch during November.
Table Setting

Food that we savour:

During our visit, we decided to take their set lunch. They have different kinds of set lunch menu with the price of RM18 only. 
Following were some of the foods that we savoured from the set lunch menu:
Peach Tea and Ice - lemon Tea
You have the choice of peach tea or ice lemon tea. It serves with ice too. But for us we opt for without ice.

Creamy mushroom chicken with mashed potatoes and sauté green
Chicken & mushroom carbonara spaghetti 
Black pepper chicken with mashed potatoes and sauté green
I actually ordered this for my lunch. The chicken is very tender and the black pepper sauce is just nice. 

Grilled Cajun Spice Tilapia Fish with mango salsa
I get to savour this too and the fish is nicely done.
Chocolate ice-cream
Matcha ice-cream 
You can choose from either chocolate or matcha flavours of ice-cream. 

FoOd PaRaDiSe verdict:

The set lunch is worth for value. Which including one beverage, main meal and dessert (ice-cream). They also offer set dinner as well. 
It is a nice place to dine in. The service is very attentive while we dine it. Environment vice is very nice. We spent sometime to catch up with our peers. 

Restaurant that we review:

Heaven Gate
Address: 1 Lebuh King, George Town 10200. Penang.
Business Hour: Tuesday to Sunday 12noon to 11pm
Closed on Monday

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