Showing posts with label Penang - Gertak Sanggul. Show all posts
Showing posts with label Penang - Gertak Sanggul. Show all posts

Thursday, 17 December 2009

Hai Boey Seafood @ Gertak Sanggul, Penang

We have been to Hai Boey Seafood for dinning since it's first started many years back. You can see that they have been upgrading themselves from a very small restaurant to a bigger restaurant now. Although we came here for many times but my MIL and family members never been here before. So hubby decided to brought them here and try out their foods.
As a starter, hubby ordered:
Fresh Oyster
Close up of oyster
They served it with a piece of lemon each and also with some Tabasco Sauce (They provide you with one bottle of Tabasco Sauce. If you don't like Tabasco sauce, you can omit that.)
Deep fried Brinjal with Chicken Mince
We have been ordering this for many times. As we found that it is nice. But please be extra careful as there is a small tiny stick in there. If you have child or elderly people who dine with you, please remove that for them.
Steam fish with garlic, chilies and lime
Since my MIL loves spicy and sourish foods, so hubby decide to order steam fish with garlic, chillies and lime. My MIL is the one who finished the fish each time. As she is the one who go after the fish head. lol
Stir fry tang hoon and mee hoon
This is the combination of tang hoon and bee hoon. During one visit with friends, we found out this dish and hubby falls in love with it since then. So he ordered this again for my MIL to try. She loves it as she comment that it is not oily at all and nice taste.
Bean curd with dried scallop, seaweed and mushroom
We ordered this before, but back then it was topped with small abalone. From my memory, I think the waitress did mention that it is top with mushroom. I guessed either they run out of small abalone or they decide to use mushroom to cut the cost. But the bean curd is nice and silky.
Braised dried oysters with mushroom and broccoli
When each time I saw this dish, it makes me recall Chinese New Year. As normally you will see this type of dish in the menu during Chinese New Year in most of the restaurant. This dish turns out to be nice and not salty at all. And the braised mushroom is very tender. As for the dried oysters, it has the right taste. Not too soft nor hard. Nice combination.

Herbal Chicken
Since they have herbal chicken for that day when we dine in, we decided to give it a try. As you can see from the photos that the chicken is very tender. It is full of herbal aroma and flavour. We love the soup. Even my gal loves it very much. I think we finished the soup but we cannot finished the chicken. lol
Overall, we love this place. As we reckon that it is quite a nice place for foods and scenery. Occasionally, we will bring some friends and families there.
For location, please refer here. My previous visit can be view from here and here.

Friday, 3 October 2008

HAI BOEY SEAFOOD (revisit) @ Gertak Sanggul, Penang

Location and map, please refer to here.
HAI BOEY SEAFOOD

Live Ang Chor

Ice Ambra

Kailan
This kailan is really nice. The kailan stalk is very crunchy. lol
Tom Yam Butter Flower Crab
As what the waitress says...... there will be no tom yam and butter taste after cooked. And the aroma is very good. It is not spicy at all.
Beancurd with vegetables
The beancurd is very nice.

Claypot Fish (Ang Chor)
Wow...... this is a must ~ Claypot fish. You can choose the types of fish you like. Today, we choose Ang Chor. And the taste........ yummy!!!!
We went there many times but this is the first time we order this claypot fish. lol As each time we failed to order it until today. And you will see most tables order this dish.

Steamed Bitter Gourd with meat
This is recommend by the waitress. And if you like bitter gourd then you will like it.
Overall...... the foods are very nice. The dinner cost us MYR91.60 (including 4 rice + drinks).
Followings are some of the scenary views from HAI BOEY SEAFOOD:
ENJOY!!!!!

Saturday, 9 August 2008

Hai Boey Seafood (revisit) @ Gertak Sanggul, Penang

Location and map of Hai Boey Seafood
Deep Fried Brinjal and Chicken Mince
This dish is very crunchy and it taste nice. My friends kids enjoy this very much.
Squid and Prawn Hot Plate
Try few hot plate b4 but did not try out Squid and Prawn hot plate and it taste very nice. If you never try b4, I recommend that you should try it out.
Fry Salted Egg Crab
No doubt this is very nice dishes. LOL
Pig Intestine and Black Chicken Soup
Pig Intestine, Black Chicken and Gingko
You have to put some of pig intestine, chicken, gingko..... then pour the soup into your bowl and taste it.
The pig intestine, black chicken and gingko is very soft and tender. Whereas the soup taste nice too. They put lots of pepper in the soup.
**** Please be inform that this soup is quite big serve, so it is advisable that you should bring along more families + friends to taste this ****
Steamed lime, garlic and chillies fish
Well..... it taste ok for me but I reckon that Ong Cheng Huat Seafood steamed lime, garlic and chillies fish are even better than this.
Overall..... their food is nice and we will be going back to try out their claypot fish. Heard that it taste "EXCELLENT".

Sunday, 22 June 2008

Hai Boey Seafood @ Gertak Sanggul, Penang

Location: 29 MK 9, Pasir Belanda, Teluk Kumbar, 11900 Bayan Lepas Pulau Penang.

Opening Hours: 5.30pm - 11.00pm
Tel: 013-4881114, 019-4791114
Hai Boey Seafood
Fresh Coconut

Small abolone, dried scallop, seaweed beancurd
wow...... this is wonderful...... gal loves this and the tiny abalone is so cute.
Stir fried small french beans with salted fish
The french bean is so crunchy and taste great........ yum! yum!
Stir fry kappa with special sauce
The sauce is really nice.........
Steam tiger prawn with hot and sour sauce
the sauce is really spicy and sour and lots of garlic, chillies, parsley........
(It is recommended by the restaurant) Should try!!!!!
Steam Flower Crab
wow.... this is nice too...... it is cover with egg white. And taste so sweet....... yummy!!!
Overall..... the dinner is great and it is reasonable price. It cost us $81.40 for all the above dishes + 3 rice + drinks.
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