DA SHU XIA SEAFOOD HOUSE 大树下海鲜饭店 @ Lebuh Victoria, Penang.

If you are the frequent visitor of the Weld Quay Restaurant at Tree Shade then you should know they have moved to this new place at Lebuh Victoria. Which I think is better as they also have their own car park just a few minutes walk away. 

We have been patronising this restaurant for many years and you can view our review here.

 

DA SHU XIA SEAFOOD HOUSE 大树下海鲜饭店

Foods that we savour:

Papadam and Curry Sauce

They usually will serve the papadam and the curry sauce after you place your order.

Spiky Snails 

After our guests browse through the food order station and they decided to try some of the foods that they never tried before. One of them would be spiky snails. Actually they just blanch the spiky snail for a short time and serve with chili sauce.

Clam - lala （甘香啦啦）

Their stir fry lala is a bit special as it was cooked with the kang kung (马来风光) and sauces. My guests love it very much.

Stir fry chinese chive vegetables with fresh mushroom (清炒青龙）

If you like chives then you will love this dish but if you cannot stand the chive aroma then you should not order this dish. For my guest they never had this type of vegetables back in their country. They enjoyed the dish very much.

Sweet and Sour Red Snapper

Fish was nicely deep fried. Still got the crunchiness. The sweet and sour sauce is just nice.

Stir fry petai with sambal

This is my hubby and gal favourites. Not many child will like petai though but surprise enough that I found that my hubby's nieces love it very much.

Deep fried soft shell crab with salted eggs

This is the big hit for the guests. They just love it. The salted eggs coated evenly with the soft shell crab. It has a nice aroma and also the crunchiness.

Octopus (Tu Bo Sui) 

The octopus was nicely blanched. Not over or under cook. It is just nice to go with the sauce.

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PHOTOGRAPHY OPPORTUNITY

The restaurant has two types of sitting area - air conditioning and non conditioning. If you sit inside the air conditioning, you can take a photography with the wall art as following:

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FOOD REVIEW FROM:

DA SHU XIA SEAFOOD HOUSE 大树下海鲜饭店

Address: 177C Lebuh Victoria, 10300 Penang.

Tel: +6012 - 4745566

Restoran Makanan Laut Gee Seng @ Simpang Ampat, Penang.

Address: 860 Bagan Bukit Tambun, 14110 Simpang Ampat, S.P.S.

Tel: 04 - 5887220

It has been years that I did not visit this restaurant. This is used to be one of the favourite restaurants in Tambun by many people.  Since we got visitors came for visit and would like to across the second bridge. That's why we ended up here to savour some seafood feast. Following were some of the foods that we ordered:

 Steam shell - RM8

Many visitors came to Penang and told me that they never tried this before. It is best go with dip of chili sauce.

 Prawn - RM 28

The prawn was perfectly done. Not overcooked just nice.

 In house specialty vegetables - RM20

This vegetables were kinda special. Something different. It is a combination of different vegetables, nuts and mushroom. 

 Mantis Prawn with Salted Egg - RM15

My visitors quite enjoyed this plate of mantis prawn with salted eggs. They reckon that it is good to go with a bowl of porridge.

 Tu Bor Sui - RM12

 Steam Lala - RM12

Chilli Crab - RM68

Mantou (Came with Chili crab)

The chili crab was quite refreshing. Combination of sweetness and spiciness together. Mantou was nice to go with the sauces. The crab was quite nice. 

Teluk Kumbar Seafood @ Teluk Kumbar, Penang

This is one of the seafood restaurants that we use to visit in the past few years. We usually go there very early to prevent the crowd. Most of our visitors will certainly visit this place before. And since one of my friends came for a visit few months back and she wants something light and easy. She prefer some seafoods. So we brought her over to

Teluk Kumbar Seafood

For the location, please refer here.

One thing that is nice about this place is to have nice breeze and scenery while you dine here.

Some table settings near the beach areas

Fishing boats and kids playing

Fishing boat

After order our foods, my friend is busy taking some photos and so do I but when the satay arrived, I stopped as I am so hungry........ ^-^

Chicken Satay

Most of you should know by now that the satay serves here is without satay sauce as it was coated in the satay. My gal sometime find that it is quite spicy for her. But normally she will take 2 pieces of satay and then she will clear all the cucumbers in no time.

My friend enjoys the satay here and she loves it very much as she never tried this kind of satay before.

Apart from the satay, we order some other dishes. And since my friend cannot take spicy foods, so we order all of the things non spicy for her.

Stir fry vegetables ~ RM6

Deep Fried Home Made Tofu ~ RM4
We were introduced by the lady who took our order for this home made tofu. And since we did not try before, so we order one to try. Overall, the tofu taste ok.

Tu Boh Sui ~ RM6

Hubby saw someone order this nearby our table and add on to our "makan" list. My gal loves to have this. During her first attempt to chew this tu boh sui, she gave up. But after I told her to fight with this octopus, she fond in love with it. ^-^

Deep fried sotong ~ RM6

The sotong is nice. As it is crunchy in the outer part that coated with the flour and inside is soft and tender.

Prawn ~ RM18

I use to love the prawn in this shop and I can eat many of this. My friend have a try and told me that it is perfectly done and she loves it so much. One thing the serve is too small for us. Hubby asked if we want to order another plate but we rejected since he ordered the following crab for us:

Crab ~ RM36

My brother and sister love the crab here very much. Especially my brother. Whenever I brought him to another shop to have the crab, he will compare and tell me that he still loves the way this shop prepare their crab.

My friend is happy digging with the crab and told me that she loves the way they prepare the crab as she usually have crab that cooked with sauces. It is quite a good experience for her. At least she got the chance to sample some of the foods that she never tried before.

Sunset

By the time we finished our meal, it is around sunset. Took this photos before we left. By the time, we left, the place is so crowded with customers. So be there early if you want to savour the foods in this restaurant.

Golden Lake Food Corner Part I

Location: Relau, Penang.

We went there to get supper as hubby is very hungry since we only get a quick dinner around 5.15pm as we are in the hurry to attend some functions.

Fish Porridge

Hubby gets himself fish porridge. And I get to taste the porridge and it is nice and has a nice fragant aroma. Hubby comments that the fish is very fresh and nice. Hubby chooses siakap for his porridge.

Tu Boh Sui

Since we were not that hungry, hubby order this for my gal. As my gal loves tu boh sui very much. I think because of the texture of the tu boh sui. lol

Flower shell

Ong Cheng Huat Seafood @ Bagan Lallang, Penang

Location: 2004 Bagan Lallang,

13400 Butterworth

Opening Hours 11.00 a.m-5.30p.m

Closed on Monday

Fried Bee Hoon

Not bad.......

Stir Fry Lala

Not bad......

Tu Bou Sui

Basically this is steam octopus granish with some deep fried garlic. Taste great!!!!

Out of my surprise....... gal loves this!!!!

Steam Fish with garlic, chillies and ginger

Nice aroma......

Crispy Prawn Roll

Really..... crispy..... and taste not bad!!!!

Overall...... the food is not bad and quite cheap. It cost us $49 for all the above dishes. The fish is really big.......