Monday, 20 January 2014

Eté Café @ Lebuh Carnarvon

During one Saturday morning in December 2013, we went down to town to settle something. After everything settle, we decided to find a coffee shop to sit down and catch up with one of my friends that back from overseas.

Since we were just nearby Lebuh Carnarvon, we chose to have some snacks and coffee @ Eté Café. I have seen this cafe from ASTRO - 寫食人生 (Tasteful Life). Basically, this shop is operated by the Taiwanese couple. They learnt their skills from Le Cordon Blue Cooking School. This cafe offers freshly brewed coffee and also cakes and pastry.
Following were the coffee and cakes/pastry/desserts that we ordered for our visit to this shop:
All their coffee were served without sugar nor milk. It just the original tastes of the coffee.

 Golden Mandheling "PAWANI"
Classic Brazil Cerrado TOP
Ice Drip Coffee - RM15
I chose ice drip coffee for a try. Since it's a hot sunny day, a cup of ice drip coffee is just perfect to cheer my day! 
 Cheese Raspberry Cake
Out of the three cakes/desserts/pastry, my gal favourites go to this cheese raspberry cake.
 Mille Feuille

Creme Brulee

We were told to save this creme brulee for the coffee. As the coffee does not added any sugar. If you go together with the coffee. It is just a perfect match.

Overall, it's another nice shop to stop by for a cup of coffee. But it is just a very small shop without air condition.

For more information, contact them:

Eté Café 
79 Lebuh Carnarvon, Georgetown 10300, Penang.
Business Hours: 
Monday  10:00 am – 6:00 pm
Wednesday to Sunday  10:00 am – 6:00 pm
Tel: 017 4350922

GPS Coordinates: 5.416083, 100.335333



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