Friday, 9 November 2007

Kuih stall from Everise 4 1/2 miles

Pandan and palm sugar kuih
Oh..... kuih
I love the oh..... kuih in Sarawak as they have the yam texture. In Penang it is hard to get that..... so each time i went back to Sarawak i will go get some oh...... kuih.


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