Thursday, 4 September 2014

Sin Yik Hwa Restaurant (新益华餐室) @ Sungai Petani, Kedah

During a visit to Sungai Petani, we visited this restaurant. Hubby was been telling me about this restaurant lot of time but unfortunately I don't have the opportunity to visit it. As normally, we will have home cook food awaiting for us. So it was hard to savour this restaurant. 
There are quite full houses when we arrived. But luckily enough to grab a table for the 4 of us. So we started to order the foods. Hubby wanted us to try the roast pork and sausages but unfortunately all sold out and need to wait for the next batch. Since my daugther need to attend tuition session in Penang, we just tried other foods. Will surely be back to try their other specialties.
Sambal prawns and squids
This sambal dish was not too spicy. So my gal loves to mix it with her rice. 
Steam rice
There are few restaurants on Sungai Petani that serves their rice in this kind of bowl.
Peanut Spare Ribs Soups
This soup looks so normal and nothing special but after the first sip of the soup, you will feel the different. The aroma of the peanut filled the soup. It's been quite a long time that did not savour the peanut soups. Usually restaurants will offer black bean soup.
Braised pork with yam
The braised pork is very tender and so as the yam.
Egg with prawn
By the look of this dish is just a simple "Fu Yong Tan" but after you the first bite, it is more like the western style of omelette. 
FoOd PaRaDiSe verdict: The foods were simple and yet delicious. It is a place where you can have a quick lunch. The place is very clean and well maintain.


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