Wednesday, 27 July 2016

New Dragon Gate Seafood Village @ Tanjung Bungah.

We have been to this place twice and yet I never blogged about this place before. It is located at No. 515A Jalan CM Hashim, Tanjung Tokong, 11200 Tanjung Bungah, Penang. 
Contact number: 604-8982722/ 012-5217277
It is just slightly behind Viva Food Court and next to Sentral Seaview Hotel. 

Food that we savour:

During our two visits, we ordered different food to try:
Spring cabbage with preserved Vegetables - RM18
I did not try kailan with preserved vegetables (Mui Choy) before. The combination of the two vegetables are well blend together. Something different to try out.
Pork ribs with grape sauce - RM25
 
Assorted tofu with abalone sauce - RM25
Have tried this duo tofu before when we dined in at Bali Hai Seafood. My family members love it very much. The tofu are very soft. This plate of tofu gone within few minutes.
Curry fish slice - RM30
Curry was very fragrant and nice in aroma. The fish was very fresh.
Nonya style steam fish - RM48
We chose snapper fish for the Nonya style. This is what we order for our second visit. We love this Nonya style snapper fish. The fish is very fresh and the sauce is very nice to go with rice. Would recommend you to try this.
Stir fried eggs with bittergourd - RM12
I am glad that I ordered this dish for a try. As all of us love it very much. The egg was stir fried to just perfect. Not over cooked or undercooked. If you love bittergourd with egg, give this a try!
Glass noodle and Bee Hoon - RM6
The combination of this stir fry glass noodle and bee hoon was quite nice. 
Duo dish chicken - RM30
This is the combination dish. One with the grape sauce and another one which we quite love it. The texture is like fish cake but more firmer. I reckon you to give it a try if you love fish ball textures.

Desserts that we consume:

Complimentary jelly

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