Goh Huat Seng Restaurant

Location: 59-A Kimberly Street, 10100 Penang

Opening Hours: 10.30am - 3.30pm (Lunch)

5.30pm - 9.30pm (Dinner)

Closed on alternate Monday

Tel: 604 - 2615811/ 2615646

Goh Huat Seng Restaurant

Charcoal Steamboat - RM40.00 (2 servings) - Come with white cabbage, Chicken, Deep Fried Fish and soup stock brewed from pork bones.

Raw ingredients - Fish Ball, Cuttlefish, Sotong, Fresh Fish....

Raw Ingredients - Fresh Prawn, Pork Liver, Japanese Beancurd, Dried Mushroom. Pork Ball, Quail Egg, Chicken and Pork Slice

Fragrant Garlic Oil

"O" Nee (Deep Fried Yam)

Interior of "O" Nee

You have to go there pretty early if not you will not be able to get a seat. Perhaps you can make a reservation b4 hand. This is one of the restaurant hubby grandpa use to go for meals. Till now it still full of people. They open for lunch and dinner. Usually people go for their steamboat at dinner time.

Hubby love steamboat a lot. For me it is just ok. Overall, it's not bad. After we finished our dinner, I saw some table away had steamed "O" Nee. Then we ask whether we have to wait for long for the steam "O" Nee. We were told we have to wait for about 15 - 20 minutes. :( But we were told that they have deep fried "O" Nee. So we bought 2 to take away. We heard another table ask for 20 to take away. hahhahaaaa......... After we saw the "O" Nee we start to laugh as it is very small size. Hubby ask me to take it while it's hot. So I ate that inside the car and took photo of it. It taste GREAT. Next time, I will go for the steam "O" Nee.