Bought this from the cafeteria @ Island Hospital. The taste is ok. But I think if they can make more spicy the better. LOL
5 days ago
About FoOd PaRaDiSe
We are just a normal person who like to go around and taste all kind of foods every where we go. Disclaimer: All reviews stated on this blog is solely based on our personal taste buds. If you have any enquiries, please write to us @ behkc88@gmail.com In the meantime, enjoy reading our blogs.
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Welcome to FoOd PaRaDiSe blog
PENANG AWARD WINNING FLOTILLA at KARPAL SINGH DRIVE
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Hello Kitty House Bangkok - Popular place for girls at Siam Square - BTS Station Siam Why limit yourself to the express counter - must go in even if you have to wait in line which do...
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Baking and Cooking Corner
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Salted Egg Chicken 金黄咸蛋鸡块 - 有段日子非常流行咸蛋的料理， 从鱼皮零食， 到新年饼干和爆米花， 都会看到这特别的口味。 而我最喜欢的还是咸蛋跟炸鸡块的配搭。 尤其是这道， 还加了淡奶， 跟咸蛋黄， 形成了独特的香味， 让人吃得津津有味。 *黄金咸蛋鸡 * - 去骨鸡胸肉 (1大块）， 切小块 - 牛油2Tb...
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Kurma & Fig Cake 海枣与无花果蛋糕 - I haven't been baking X'mas fruit cake for many years cause my boy doesn't like the dried cherry. The other day I mentioned to him that I wanna to make o...
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Cafe Xu Hue on Kingsway, Vancouver - Ben picked me up from work on one of the Friday in March. He wanted to check out the new T&T on Kingsway. So, we had dinner at a nearby restaurant, Cafe ...7 years ago
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Nasi Lemak Birthday Cake 椰浆饭生日蛋糕 - My son Lucas now can take over my place as Nasi Lemak Lover, Lolz ^_^. He is now eating more nasi lemak than me. He is a junior of Nasi Lemak Lover. So f...
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Purple Carrot Soup - I spotted the purple carrot during my grocery shopping. It was imported from Australia. Thinking of giving it a try on my home cooked dish, so I bought ...
10 years ago -
BM milk loaf - Ever since I received a preloved Zojirushi bread machine, I have been baking homemade bread regularly. The bread machine is very compact and as it doesn...
10 years ago -
Radish Cake - Bottom left: steamed radish cake Bottom right: pan fried radish cake I always want to make radish cake from the scratch, using rice. This is my first a...
10 years ago -
Wholemeal Pau with Red Bean Filling - I love eating Chinese steamed buns (pau) as much as I love making them. Making pau is a lot easier and quicker than baking bread. I can even knead it b...10 years ago
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Banana Walnut Cake 香蕉核桃蛋糕 - Whenever I came across any recipe that I think is a well keeper, I will just write down in a paper. Then the list became longer and longer. Today, I am g...
10 years ago
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