翰记炒河粉 @ Kimberly Street, Penang.

Normally during the weekend, we will tend to have late lunch. If we are at Georgetown area, normally I will suggested we have the normal hawker food if we had a heavy breakfast in the morning. Around 2 to 3pm sometime is not easy to get a nice hawker food. We have been patronise 翰记炒河粉 for number of times.  They operates since 9:30am till 3pm.

翰记炒河粉

We were lucky that after we sat down only the rain poured heavily. At least we don't get wet. Hahahha.......... After our meal, the rain slow down.

Fried Rice - RM5.50

My princess loves the fried rice from this stall. The fried rice its very fragrant. While waiting for our orders you can smell the aroma while the boss is cooking it. 

Hokkien Char - RM5.50

I am having the hokkien char. I remember when I first visited the place, at the first sight when my hokkien char being served, it does not seem appealing at all. But after the first try, you will change your decision. I would said that the owner cook it with a good "wok hei" that's why the fried rice and hokkien char were equally nicely taste.

Yee Mee with egg

Hubby goes for the yee mee. Which is very nicely cook with egg. But I think the yee mee serves is a bit too little for my hubby. hahhahahhaha.......

Hainan Char

During one outing, we tried the hainan char which is equally nice.

FoOd PaRaDiSe verdict:

Overall, the food served here is quite nice. Very nice aroma and tasty. Sometime you need to wait for a while as they have lots of customers waiting for take away from time to time.

361 Beach Street Char Hor Fun and Hokkien Char Stall

Remember the post that I blog about the night Koay Tiaw Th'ng at the intersection of Lebuh Melayu and Beach Street? You can view it here. 

Just a few footsteps away from the night Koay Teow Th'ng stall, you will reach this Char Hor Fun and Hokkien Char stall.

For the seating wise, it is just along the corridor of the shop house.

You will not miss this place as when you pass by you can smell the nice aroma from the cooking. And you will always see the smoke immerse into the air. 

Food Review From:

Address: 361 Beach Street, Penang.

Business Hour: 6pm till 11pm (Close on Sunday)

Char Hor Fun and Hokkien Char stall

Stall owner busy preparing food.

Uncle never stop cooking. One plates after another.

Pork Lad

Attention to pork lad lover, this is a place where you can add the pork lad by yourself. Every table will have one bottle of the pork lad for the customer to add on to their char hor fun or hokkien char.

Hokkien Char - RM5

We tried this before while dinning at the Koay Teow Th'ng stall. They eventually sent over. Loves their wok hei. Because of the wok hei, it makes this hokkien char irresistible. 

Eggless Char Hor Fun - RM5

The char hor fun also tastes very nice. 

FoOd PaRaDiSe verdict:

Another nice place for a quick hawker food. I love the hokkien char over the char hor fun but that's only my preference.